Bioscience Of Microbiota Food And Health

杂志介绍

Bioscience Of Microbiota Food And Health杂志介绍

《Bioscience Of Microbiota Food And Health》是一本以English为主的未开放获取国际优秀期刊，中文名称微生物群食品与健康的生物科学，本刊主要出版、报道医学-MICROBIOLOGY领域的研究动态以及在该领域取得的各方面的经验和科研成果，介绍该领域有关本专业的最新进展，探讨行业发展的思路和方法，以促进学术信息交流，提高行业发展。该刊已被国际权威数据库SCIE收录，为该领域相关学科的发展起到了良好的推动作用，也得到了本专业人员的广泛认可。该刊最新影响因子为2.5，最新CiteScore 指数为6.2。

英文介绍

Bioscience Of Microbiota Food And Health杂志英文介绍

Bioscience of Microbiota, Food and Health (BMFH) is a peer-reviewed scientific journal with a specific area of focus: intestinal microbiota of human and animals, lactic acid bacteria (LAB) and food immunology and food function. BMFH contains Full papers, Notes, Reviews and Letters to the editor in all areas dealing with intestinal microbiota, LAB and food immunology and food function. BMFH takes a multidisciplinary approach and focuses on a broad spectrum of issues.