3 Biotech

杂志介绍

3 Biotech杂志介绍

《3 Biotech》是一本以English为主的开放获取国际优秀期刊，中文名称3 生物技术，本刊主要出版、报道生物学-BIOTECHNOLOGY & APPLIED MICROBIOLOGY领域的研究动态以及在该领域取得的各方面的经验和科研成果，介绍该领域有关本专业的最新进展，探讨行业发展的思路和方法，以促进学术信息交流，提高行业发展。该刊已被国际权威数据库SCIE收录，为该领域相关学科的发展起到了良好的推动作用，也得到了本专业人员的广泛认可。该刊最新影响因子为2.6，最新CiteScore 指数为6。

本刊近期中国学者发表的论文主要有：

• Evaluation of thermotolerant and ethanol-tolerant Saccharomyces cerevisiae as an alternative strain for bioethanol production from industrial feedstocks

  Author: Kruasuwan, Worarat; Puseenam, Aekkachai; Am-in, Somjit; Trakarnpaiboon, Srisakul; Sornlek, Warasirin; Kocharin, Kanokarn; Jindamorakot, Sasitorn; Tanapongpipat, Sutipa; Bai, Feng-Yan; Roongsawang, Niran

• Hrip1 enhances tomato resistance to yellow leaf curl virus by manipulating the phenylpropanoid biosynthesis and plant hormone pathway

  Author: Dong, Yijie; Zhu, Honghui; Qiu, Dewen

• In vitro and in vivo investigation of chrysin chelated copper complex as biocompatible materials for bone tissue engineering applications

  Author: Zhang, Shikai; Sadhasivam, Deepa Rani; Soundarajan, Sangeetha; Shanmugavel, Priyadarshini; Raji, Amutha; Xu, Min

• Intraspecific variation in genome size in Artemisia argyi determined using flow cytometry and a genome survey

  Author: Luo, Dandan; Zeng, Zeyi; Wu, Zongqi; Chen, Changjie; Zhao, Tingting; Du, Hongzhi; Miao, Yuhuan; Liu, Dahui

英文介绍

3 Biotech杂志英文介绍

3 Biotech publishes the results of the latest research related to the study and application of biotechnology to:

- Medicine and Biomedical Sciences

- Agriculture

- The Environment

The focus on these three technology sectors recognizes that complete Biotechnology applications often require a combination of techniques. 3 Biotech not only presents the latest developments in biotechnology but also addresses the problems and benefits of integrating a variety of techniques for a particular application. 3 Biotech will appeal to scientists and engineers in both academia and industry focused on the safe and efficient application of Biotechnology to Medicine, Agriculture and the Environment.