Journal Of Nutrition Health & Aging

杂志介绍

Journal Of Nutrition Health & Aging杂志介绍

《Journal Of Nutrition Health & Aging》是一本以English为主的未开放获取国际优秀期刊，中文名称营养健康与衰老杂志，本刊主要出版、报道医学-GERIATRICS & GERONTOLOGY领域的研究动态以及在该领域取得的各方面的经验和科研成果，介绍该领域有关本专业的最新进展，探讨行业发展的思路和方法，以促进学术信息交流，提高行业发展。该刊已被国际权威数据库SCIE收录，为该领域相关学科的发展起到了良好的推动作用，也得到了本专业人员的广泛认可。该刊最新影响因子为4.3，最新CiteScore 指数为7.8。

本刊近期中国学者发表的论文主要有：

• Association of Dental Caries with Muscle Mass, Muscle Strength, and Sarcopenia: A Community-Based Study

  Author: Yang, Y.; Deng, S.; Wang, C.; Wang, Y.; Shi, Y.; Lin, J.; Wang, N.; Su, L.; Yang, F.; Wang, H.; Zhu, S.

• Trajectories of Intrinsic Capacity: Determinants and Associations with Disability

  Author: Yu, R.; Lai, D.; Leung, G.; Woo, J.

• Prevalence and Risk Factors of Frailty in Stroke Patients: A Meta-Analysis and Systematic Review

  Author: Huang, Y. N.; Yan, F. H.; Wang, X. Y.; Chen, X. L.; Chong, H. Y.; Su, W. L.; Chen, Y. R.; Han, L.; Ma, Y. X. X.

• A Potential Strategy for Atherosclerosis Prevention in Modernizing China - Hyperhomocysteinemia, MTHFR C677T Polymorphism and Air Pollution (PM2.5) on Atherogenesis in Chinese Adults

  Author: Kwok, C. Y. T.; Poon, Y. K. P.; Chook, P.; Guo, D. S.; Lin, C. Q.; Yin, Y. H.; Celermajer, D. S.; Woo, K. S.

英文介绍

Journal Of Nutrition Health & Aging杂志英文介绍

There is increasing scientific and clinical interest in the interactions of nutrition and health as part of the aging process. This interest is due to the important role that nutrition plays throughout the life span. This role affects the growth and development of the body during childhood, affects the risk of acute and chronic diseases, the maintenance of physiological processes and the biological process of aging. A major aim of "The Journal of Nutrition, Health & Aging" is to contribute to the improvement of knowledge regarding the relationships between nutrition and the aging process from birth to old age.