Fems Microbiology Letters

杂志介绍

Fems Microbiology Letters杂志介绍

《Fems Microbiology Letters》是一本以Multi-Language为主的未开放获取国际优秀期刊，中文名称Fems微生物学快报，本刊主要出版、报道生物学-MICROBIOLOGY领域的研究动态以及在该领域取得的各方面的经验和科研成果，介绍该领域有关本专业的最新进展，探讨行业发展的思路和方法，以促进学术信息交流，提高行业发展。该刊已被国际权威数据库SCIE收录，为该领域相关学科的发展起到了良好的推动作用，也得到了本专业人员的广泛认可。该刊最新影响因子为2.2，最新CiteScore 指数为4.3。

本刊近期中国学者发表的论文主要有：

• Treatment of coking wastewater by a novel full-scale microaerobic-anoxic-oxic (M/A/O) system: performance and microbial community analysis

  Author: Yuan, Ke; Dong, Jing; Li, Ruipeng

• Romboutsia lituseburensis JCM1404 supplementation ameliorated endothelial function via gut microbiota modulation and lipid metabolisms alterations in obese rats

  Author: Yin, Honggang; Huang, Junhao; Guo, Xiaozheng; Xia, Jingbo; Hu, Min

• Evaluation of bacterial and fungal communities during the fermentation of pine needle

  Author: Xu, Yinyu; Wen, Qian; He, Hao; Shi, Hao; Chen, Hongjun; Shi, Pengtu; Zhou, Wenhua

• Genome-based classification of Pedobacter polysacchareus sp. nov., isolated from Antarctic soil producing exopolysaccharide

  Author: Wang, Wenjing; Mu, Hongmei; Ren, Xingtao; Ouyang, Qingqing; Li, Jing

英文介绍

Fems Microbiology Letters杂志英文介绍

FEMS Microbiology Letters gives priority to concise papers that merit rapid publication by virtue of their originality, general interest and contribution to new developments in microbiology. All aspects of microbiology, including virology, are covered.

2019 Impact Factor: 1.987, Journal Citation Reports (Source Clarivate, 2020)

Ranking: 98/135 (Microbiology)

The journal is divided into eight Sections:

Physiology and Biochemistry (including genetics, molecular biology and ‘omic’ studies)

Food Microbiology (from food production and biotechnology to spoilage and food borne pathogens)

Biotechnology and Synthetic Biology

Pathogens and Pathogenicity (including medical, veterinary, plant and insect pathogens – particularly those relating to food security – with the exception of viruses)

Environmental Microbiology (including ecophysiology, ecogenomics and meta-omic studies)

Virology (viruses infecting any organism, including Bacteria and Archaea)

Taxonomy and Systematics (for publication of novel taxa, taxonomic reclassifications and reviews of a taxonomic nature)

Professional Development (including education, training, CPD, research assessment frameworks, research and publication metrics, best-practice, careers and history of microbiology)

If you are unsure which Section is most appropriate for your manuscript, for example in the case of transdisciplinary studies, we recommend that you contact the Editor-In-Chief by email prior to submission. Our scope includes any type of microorganism - all members of the Bacteria and the Archaea and microbial members of the Eukarya (yeasts, filamentous fungi, microbial algae, protozoa, oomycetes, myxomycetes, etc.) as well as all viruses.